Gulet
Casablanca Split, Marina
Charter dates
Dates not specified
Price
Price per week from
€ 71.190,00
Send Inquiry
Additional obligatory costs
APA (Advance Provisioning Allowance) (*obligatory cost)Included in price
€ 0
Half board (*obligatory cost)per pax/week (breakfast and lunch every day, onewelcome dinner, one captain dinner) 5 dinners should be on own. Minimum for food supplement calculation is 25 pax.
€ 600
Refundable security deposit
(In cash or credit card)
€ 0
Tourist tax
(per person per day)
€ 1.35
Additional optional services
Skipper
(depending on the type & and size of the boat)
€ 130 - 200
Hostess
(depending on the type & and size of the boat)
€ 120 - 150
Cook
(depending on the type & and size of the boat)
€ 150 - 200
TIP for employeesrecommended
€ 0
Prices per week / Season 2024
30.12. - 01.06.
01.06. - 22.06.
22.06. - 29.06.
29.06. - 17.08.
17.08. - 31.08.
€ 71.190,00
€ 77.970,00
€ 84.750,00
€ 99.440,00
€ 84.750,00
31.08. - 14.09.
14.09. - 04.01.
Send Inquiry
Price list per week
Prices per week / Season 2024
30.12. - 01.06.
01.06. - 22.06.
22.06. - 29.06.
€ 71.190,00
€ 77.970,00
€ 84.750,00
29.06. - 17.08.
17.08. - 31.08.
31.08. - 14.09.
€ 99.440,00
€ 84.750,00
€ 77.970,00
Prices per week / Season 2024
30.12. - 01.06.
01.06. - 22.06.
22.06. - 29.06.
29.06. - 17.08.
17.08. - 31.08.
31.08. - 14.09.
Equipment list
Standard Yacht Equipment
Entertainment
Minibar
TV
W-LAN GRATIS
Interior
Inside shower
Safe
Safety
Fire alarm
Safety equipment
Yacht electrics
Air condition
Other
Hair dryer
Additional Yacht Equipment
Extra services
Skipper
Price per day plus food
(depending on the type & and size of the boat)
€ 130 - 200
Hostess
Price per day plus food
(depending on the type & and size of the boat)
€ 120 - 150
Cook
Price per day plus food
(depending on the type & and size of the boat)
€ 150 - 200
APA (Advance Provisioning Allowance) (*obligatory cost)
€ 0,00
Half board (*obligatory cost)per pax/week (breakfast and lunch every day, onewelcome dinner, one captain dinner) 5 dinners should be on own. Minimum for food supplement calculation is 25 pax.
€ 600,00
TIP for employeesrecommended
€ 0,00
Charter conditions
Payment conditions
50% upon booking
50% one month prior embarkment
Note
CHECK IN: Saturday at 17:00 hours
CHECK OUT: Saturday at 9:00 hours
The boat must be returned back to the base marina no later than Friday evening.