Lagoon 46 - 4 + 2 cab.
darkelli
Charter dates
Dates not specified
Price per week from
€ 7.000,00
Send Inquiry
Additional obligatory costs
Additional optional services
Skipper
(depending on the type & and size of the boat)
€ 130 - 200
Hostess
(depending on the type & and size of the boat)
€ 120 - 150
Cook
(depending on the type & and size of the boat)
€ 150 - 200
Prices per week / Season 2024
29.06. - 27.07.
20.07. - 17.08.
10.08. - 14.09.
07.09. - 28.09.
21.09. - 12.10.
€ 10.380,00
€ 8.750,00
€ 7.000,00
Send Inquiry
Prices per week / Season 2024
29.06. - 27.07.
20.07. - 17.08.
10.08. - 14.09.
€ 10.380,00
€ 12.500,00
€ 10.380,00
07.09. - 28.09.
21.09. - 12.10.
Prices per week / Season 2024
29.06. - 27.07.
20.07. - 17.08.
10.08. - 14.09.
07.09. - 28.09.
Standard Yacht Equipment
Deck
Bimini top
Cockpit cushions
Cockpit fridge
Folding cockpit table
Entertainment
Indoor speakers
Outside speakers
TV
Galley
Freezer
Refrigerator
Interior
Electric fans in cabins
Electric toilet
Heating
Lowerable salon table
Navigation
AIS
Autopilot
Docking camera
Log, Speed, Depth- echo sounder
Safety
EPIRB-Distress radio beacons
Sails
Electric Flatwinder
Yacht electrics
Air condition
Generator
Inverter
Solar panels
VHF radio
Watermaker - desalinator
Other
Aluminium canoe boom
Anchor winch remote control
Dacron square top main sail
Deck cushions
Flybridge
Helm station
Additional Yacht Equipment
Outboard engine 15 HP
€ 150,00
Outboard engine 2,3 HP
€ 340,00
Outboard engine 5 HP
€ 450,00
Railing net (Safety net)
€ 200,00
Snorkeling equipment
€ 50,00
Stand up paddle (SUP)
€ 440,00
Extra services
Skipper
Price per day plus food
(depending on the type & and size of the boat)
€ 130 - 200
Hostess
Price per day plus food
(depending on the type & and size of the boat)
€ 120 - 150
Cook
Price per day plus food
(depending on the type & and size of the boat)
€ 150 - 200
Damage waiver+800 EUR deposit
€ 400,00
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Payment conditions
50% upon booking
50% one month prior embarkment
Note
CHECK IN: Saturday at 17:00 hours
CHECK OUT: Saturday at 9:00 hours
The boat must be returned back to the base marina no later than Friday evening.